Cook Lisa Cook

We’ve been on a bit of a deviled eggs kick here in the Cook Lisa Cook house as the eggs are a super simple delicious, ready to grab bite, f...

Every once in a while we crave a special treat and a Thai coffee is often what is desired. As it's hot outside, we decided to take it o...

Summer is here and there’s nothing better than sitting out on our dock on a warm evening, enjoying an adult beverage and a few appetizers.  ...

It seems like forever ago, a friend, Alison, posted a recipe on Facebook for these No-Bake Energy Bites and we thought they would be a hit ...

We can hardly believe that it’s May already and Maisie’s summer break begins in just 2 weeks!!  One of our favorite appetizer items which al...

Yet another holiday treat, finally being posted in April!  Many years ago we attended a Christmas party where the most popular drink being ...

At one of the local farmer’s markets, there is a vendor who sells fudge, and one of the flavors she sometimes carries is Carrot Cake Cheesec...

For some reason we have numerous recipes with pictures, which we never got posted to the blog.  Amazing how life, with all its ups and downs...

It’s crazy that it’s already April, I swear that time is passing at breakneck speed.  Flowers in the garden are popping up and blooming, Ma...

We recently purchased a few Schiltz young American free-range geese and we went on a cooking spree!  We began by breaking down two of the ...

We truly can’t believe that it’s March already but on the other hand, we’re happy that spring is right around the corner as it’s been a col...