Cook Lisa Cook

This month for Secret Recipe Club I was assigned the wonderful blog The Keenan Cookbook written by Chris and Rachel.  They post recipes tw...

I can't believe that for the second month in a row, I almost missed a month of the the Improv Cooking Challenge . Last month I had di...

One of the ways we enjoy the meat from my “Rotisserie” Chicken is in Pulled BBQ Chicken Sandwiches .  These sandwiches are delicious, a ho...