Cook Lisa Cook

One of Eammon’s favorite dishes is Chicken Tikka Masala so when I saw this slow cooker version at Julie’s Table for Two , I just had to giv...

Weather wise I am truly a summer person, always telling people that the happiest day of my life was the day I sold my snow blower and moved ...

For this month’s Crazy Cooking Challenge the participating bloggers were challenged by our hostess Tina, of Moms Crazy Cooking to find th...

Strawberries and Cream, those are this month’s Improv Cooking Challenge ingredients assigned by our hostess Kristen of Frugal Antics of a...

I was very excited this month when I received my Secret Recipe Club assignment as I was assigned Amy’s A Little Nosh , a blog which I have ...

I seem to have an addiction, but it’s not what you might think.  It’s not to muffins, blueberries or even to my much adored lemon , it’s an ...

The other day I was really craving Chicken Curry and rather than spending 45 minutes in the car round-trip, going to my favorite Thai place ...

Thursday night I attended a Indian cooking class and though everything made and served was delicious (and those recipes will be coming) one...

Now that the temperature outside is heating up my thoughts turn to cold, refreshing fruity blended drinks like my Melon Agua Fresca …can’t w...

We adore hot and spicy wings and these with the combination of Chinese five-spice and cayenne are right up our alley.  They are easily made ...