Cook Lisa Cook

For over two years, we have been enjoying our adaptation of Melissa Joulwan’s  Silky Gingered Zucchini Soup .  You'd think that by no...

A number of years ago we started eating Cauli-rice in lieu of regular rice, in an attempt to cut down on carbs and be a bit healthier. ...

It's a snowy day here in Georgia and nothing is better than a hot delicious bowl of soup.  Maisie put in her request for Creamy Tomato...

For people who love all sorts of food, we dine out very, very infrequently.  When we do go to a restaurant it’s generally to the local Szec...

We adore stuffed cabbage but making it can be awfully time consuming. Enter Un-Stuffed Cabbage Soup, tastes just as delicious and takes jus...

We adore chicken wings!  Baked Buffalo Chicken Wings , Tandoori Chicken Wings , Chinese Five-Spice Wings and now, Baked Teriyaki Wings .  ...

Delicious, spicy eggplant, ready to enjoy!  We adore eggplant and this recipe is super simple and just a bit different, one of our favorites...

We adore spicy food here in the Cook Lisa Cook house so when we spied this recipe for Doro Wat on Nom Nom Paleo’s site, we just knew it h...

It seems like forever ago, a friend, Alison, posted a recipe on Facebook for these No-Bake Energy Bites and we thought they would be a hit ...

We recently purchased a few Schiltz young American free-range geese and we went on a cooking spree!  We began by breaking down two of the ...

We could eat this soup every.single.day and sometimes we go for weeks at a time doing just that!  Such a simple, healthy soup and it’s beyo...

Okay a little whinge here, we live in Georgia and waking to temperatures in the single digits and feeling like negative numbers should not h...

So a friend of ours (hi Heather!! Big wave!) posted a picture and recipe for a dish called Crack Slaw . It looked like a simple and deliciou...

This month for Secret Recipe Club I was assigned Ilona’s blog Ilonaskitchen .  Ilona’s blog is chockfull of wonderfully delicious sounding...

Maisie , because of her allergies has been gluten, egg and dairy free for a couple of years.  I have never been a huge bread lover so I hav...