Wednesday, February 29, 2012

Crab Cake Stuffed Mushrooms

IMG_3534eThe reason that I call these Crab Cake Stuffed Mushrooms is because I use the exact same recipe to make crab cakes but I like these better as I’m adding the mushroom and I’m not frying anything.  If you choose to make these into crab cakes just leave out the mushroom and with the filling, pat it into cakes, dust lightly with flour and fry in a hot skillet drizzled with oil.  Fry until browned, 4-5 minutes and then carefully flip to fry the other side until golden.

IMG_3518e1Using a tablespoon I fill the mushrooms really full with the filling and then I sprinkle on some paprika.  These are ready for the oven.

IMG_3532eCrab Cake Stuffed Mushrooms

Preheat oven to 400F.  Line a baking sheet with foil and spray with cooking spray

Clean the mushrooms, remove the stems and with a spoon scoop out the gills.  Set aside the stems and gills for another recipe, (soon to be posted.)  In a large bowl, except for the mushroom caps, mix together all the ingredients.  Using a Tablespoon fill the mushroom caps nice and high with the filling.  Place the filled mushrooms on the prepared baking pan and dust with paprika. 

Bake for 20 minutes until the mushrooms are tender and the top of the filling is golden brown.

Enjoy!

9 comments:

  1. I am going to make these for my Bookclub. Yum they look incredible.

    ReplyDelete
  2. Oh, sign me up for these, please!

    ReplyDelete
  3. Yum! Question: do these freeze well??

    ReplyDelete
  4. Oh, I *have* to try these. Yum!

    ReplyDelete
  5. Sounds wonderful. Perfect for an get-together.

    ReplyDelete
  6. This looks like a great recipe! I would love for you to link it up to my Recipe Party at The Sweet Spot.

    ReplyDelete
  7. Hi Lisa,
    I just love Crab and Crab Cakes so I know that your Crab Cake Stuffed Mushrooms will just be awesome! Hope you are having a great week end and thank you so much for sharing with Full Plate Thursday.
    Happy St. Patrick's Day!
    Miz Helen

    ReplyDelete

I love and adore your wonderful comments, so please don't be shy and let me know that you visited.

I also love responding to your comments but I can't do that if you're a no-reply blogger. Please link your e-mail up to your profile so that I can reply to you.

It's a simple change and here's how you do it.

1. From your PROFILE, go to your DASHBOARD.
2. Go to EDIT PROFILE
3. Click 'SHARE MY PROFILE'
4. Click 'SHOW MY E-MAIL ADDRESS'
5. Enter in your e-mail address.

Easy-peasy and now I can reply to all your e-mails and questions!

Related Posts with Thumbnails